About Us
Adding “burum” or yeast to the raw materials in the kitchen or brewery results in a reaction that leads the prodcut to take on a different taste, shape or size.
And that is Burum’s aim – to shape or adapt an organisation so that it results in an outcome that is superior to what would have taken place otherwise.
Services
- Feasibility Studies
- Community development – building and developing capacity
- Consumer and industrial surveys
- Market, sector and supply chain analyses
- Strategic and business planning
- Land use planning and regeneration
- Resource and Grant Acquisition
- Policy, programme and project evaluation
- Welsh Language Impact Assessments
